Finally selecting a time for a memoir escapade, so this is the first draft of Chapter 1 of what might be titled, THE WAY WE WERE…because there will be music riffling throughout.
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1975 and the livin’ was easy. We were easy riders of the storm, Cracklin’ Rosie an’ me, doin’ the hustle, the funky moped, foxes on the run, jive-talkin’ girls, on the trail of the lonesome man… ‘cause love was the drug.
We arrived at the hotel, introduced ourselves, were given keys to a room and directions to the staff quarters. The mansion on a hill looked impressive. Further inspection brought our attention to a notice stating that the building was derelict…not fit for habitation – condemned. Our room had two single beds, which we immediately pushed together for space. The walls grabbed our eyes; it had been covered in pictures of food – we were bloody starving and skint…of course there was enough in the purses for a couple of lagers down the local pub. Unpacking only the necessary: record player, the records and the radio, make-up was topped up moolighting with Leo Sayer, then we were out in a tiny coastal town in plenty of time for last orders. Rosie and me, she and I, slightly-practised non-virgins looking for adventure where the North Sea sculpts the east coast of Scotland. North Berwick, previously unmentioned in the Glaswegian vernacular.
Normally, we would have made an entrance in a strange bar, me with my fabulous red hair, Rosie and her raucous laugh, but knackered were the bodies that had hustled themselves out of Glasgow with huge suitcases and every penny we could scrape together from our last jobs. So there was no bending across pool tables or sexing it up dancing a bump in the middle of the lounge, just a languid satisfaction in a successful plan executed. In the morning we would be re-invented as chambermaids in the biggest hotel on the sea-front…and, food should be part of the deal.